Chex Mix Recipe
Chex Mix Recipe is backordered and will ship as soon as it is back in stock.
Best Chex Mix Recipe: A Crunchy, Savory Snack
Overview
Chex Mix is a popular snack mix that's perfect for parties, gatherings, or just as a tasty treat. This homemade version combines a variety of cereals, pretzels, and nuts, all coated in a flavorful seasoning blend.
Ingredients
- 3 cups Corn Chex
- 3 cups Rice Chex
- 3 cups Wheat Chex
- 1 cup pretzels
- 1 cup mixed nuts
- 1 cup bite-sized cheese crackers
- 6 tablespoons butter, melted
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoons seasoned salt
- 3/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
-
Preheat Oven:
- Preheat your oven to 250°F (120°C).
-
Mix Dry Ingredients:
- In a large mixing bowl, combine the Corn Chex, Rice Chex, Wheat Chex, pretzels, mixed nuts, and cheese crackers.
-
Prepare Seasoning:
- In a small bowl, whisk together the melted butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder.
-
Combine:
- Pour the seasoning mixture over the cereal mix, stirring gently to ensure everything is evenly coated.
-
Bake:
- Spread the mixture evenly on a large baking sheet. Bake for 1 hour, stirring every 15 minutes, until the mix is crispy and golden brown.
-
Cool and Serve:
- Allow the Chex Mix to cool completely before serving or storing in an airtight container.
Kitchen Tools Required
- Large mixing bowl
- Small bowl
- Baking sheet
- Measuring cups and spoons
- Whisk
Background
Chex Mix has been a beloved snack since the 1950s, originally created as a party mix to accompany cocktails. This homemade version allows you to control the ingredients and seasoning, making it a versatile and customizable treat.
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Description
Description
Best Chex Mix Recipe: A Crunchy, Savory Snack
Overview
Chex Mix is a popular snack mix that's perfect for parties, gatherings, or just as a tasty treat. This homemade version combines a variety of cereals, pretzels, and nuts, all coated in a flavorful seasoning blend.
Ingredients
- 3 cups Corn Chex
- 3 cups Rice Chex
- 3 cups Wheat Chex
- 1 cup pretzels
- 1 cup mixed nuts
- 1 cup bite-sized cheese crackers
- 6 tablespoons butter, melted
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoons seasoned salt
- 3/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
-
Preheat Oven:
- Preheat your oven to 250°F (120°C).
-
Mix Dry Ingredients:
- In a large mixing bowl, combine the Corn Chex, Rice Chex, Wheat Chex, pretzels, mixed nuts, and cheese crackers.
-
Prepare Seasoning:
- In a small bowl, whisk together the melted butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder.
-
Combine:
- Pour the seasoning mixture over the cereal mix, stirring gently to ensure everything is evenly coated.
-
Bake:
- Spread the mixture evenly on a large baking sheet. Bake for 1 hour, stirring every 15 minutes, until the mix is crispy and golden brown.
-
Cool and Serve:
- Allow the Chex Mix to cool completely before serving or storing in an airtight container.
Kitchen Tools Required
- Large mixing bowl
- Small bowl
- Baking sheet
- Measuring cups and spoons
- Whisk
Background
Chex Mix has been a beloved snack since the 1950s, originally created as a party mix to accompany cocktails. This homemade version allows you to control the ingredients and seasoning, making it a versatile and customizable treat.
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